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We recently obtained public records—including research protocols, photographs and approximately 10 hours of video footage—from experiments conducted by North Carolina State University (NCSU) researchers. These researchers sought and received funding from the U.S. Poultry and Egg Association, an industry trade group, to study the effects of ventilation shutdown (VSD) on chickens.
VSD is a shocking method of mass-killing farmed animals. In this barbaric practice, buildings are sealed, airflow is cut off and the thousands or even tens of thousands of animals inside slowly die of heat stress or suffocation over extended periods of time. VSD is performed either on its own, or as what is referred to as VSD+, which adds heat or carbon dioxide to aid in killing the animals. #GoVegan to do the most important thing you can do to stop this cruelty.