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BluePenguin at Nature's Recipe Cafe & Natures Vegetarian Restaurant:
Steamed spinach dumplings filled with tofu,carrots and shiitake mushrooms. Tastes very light.
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AlexKhoo at Raku Raku:
Yee Sang with coral seaweed, wakame seaweed, juicy pomelo bits and my favourite arrowhead chips! The sauce is pretty special too. ..
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FatJedi at Organic Recipe:
Fried mushroom stems with pumpkin floss and basil. Very addictive dish, with the crispy basil leaves adding a nice touch of fragra..
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FatJedi at Organic Recipe:
Unique fruity "Yu Sang", with passion fruit and (enzyme?) sauces. More refreshing than conventional ones with the sweet-sourish sl..
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clps at EcoGreen:
I was under the weather and looking for something simple, soupy and filling. This fit the bill very nicely. A bit pricey because i..
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BluePenguin at Love Earth Cafe 爱地球素食坊:
I love this. It's filling and tangy light orange sauce outside is Soo appetising ,you can eat it as a meal. The filling is made wi..
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BluePenguin at Purple Cane Tea Cuisine 紫藤茶原:
Hehehehe, Kungpo Mushroom with Jasmine rice. Crunchy and well seasoned. The price is on the high side though. But I was so happy t..
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BluePenguin at Purple Cane Tea Restaurant @ The Gardens:
Lei Cha with green tea rice. Everything was lightly seasoned. Would be bland for people who have preference for strong taste. It i..
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WaiLing at Medifoods:
Medifoods Special Set, wholesome goodness!
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kaywy9 at Simply Life Vegetarian Restaurant Sunway Piyramid:
Asam fish set. Ready, go! Vege~👽
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FatJedi at Fan Cai Xiang Vegetarian Restaurant Sdn Bhd 梵菜香素食馆:
A combo plate of butter sauce "frog legs", made from oyster mushrooms and mushroom stems. One offers a crispy bite while the other..
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FatJedi at Fan Cai Xiang Vegetarian Restaurant Sdn Bhd 梵菜香素食馆:
"Monkey Head" mushrooms in a herbal sauce similar to that of the "beggar chicken". The textured mushrooms nicely absorbed the sauc..
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FatJedi at Fan Cai Xiang Vegetarian Restaurant Sdn Bhd 梵菜香素食馆:
Four Seasons, the standard starter for Chinese celebration dinners. This tasty vegetarian rendition comprises of sweet-sour bean c..
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FatJedi at Fan Cai Xiang Vegetarian Restaurant Sdn Bhd 梵菜香素食馆:
First "CNY Lou Sang" of the year! Went for a fund-raising 10-course luncheon at this restaurant, where proceeds go to Tzu Chi orga..
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XiaoWenLee at Organic Recipe:
It was such a long time I haven't visit here, love the new atmosphere here, food still good.
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AlexKhoo at Greenlicious:
Healthy steamed baby pak choy and mushroom satay as starters. Something is missing though - my favourite peanut sauce! Don't under..
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PiggyLovesToEat shared a review:
Had simple dry noodles with veggie and egg for dinner today. The running egg mixed with the soy sauce tastes so good! Slurp slurp...
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bvsq at Medifoods:
So much colorful organic vegetables .
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WaiLing shared a review:
Stir fried mixed veggie & mushroom | winter melon soup | brown rice & quinoa
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BluePenguin at Tea Garden Sri Petaling:
It has been a long time I had clear soup Hor Fun! I like the really thick band of Hor fun here! :D
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