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WongEeLynn shared a review:
Vegan sweets from Hyderabad. These are the high end ones, made mostly using almond paste and fig paste, instead of dairy. Can we c..
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JoeyLee at Via Tokyo:
Yummy green tea ice cream with chestnut , shiratama n red bean.
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JoeyLee at 檀島咖啡餅店 灣仔店 Honolulu Coffee Shop Wanchai:
Egg tart is something u have to order at a typical Hk char Chan tang.
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JoeyLee at 檀島咖啡餅店 灣仔店 Honolulu Coffee Shop Wanchai:
"Bo lo Yau" pineapple bun with a slice of butter in the Centre. It's so yummy coz it's served hot n the butter melts in between. I..
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JoeyLee at 檀島咖啡餅店 灣仔店 Honolulu Coffee Shop Wanchai:
French toast with peanut butter in the Centre and some butter on top.
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JoeyLee at Sang Kee Chinese Wanchai:
This "pak tong Koh" is one of the best I've ever eaten. Not overly sweet and not overly sour. It's simple ingredients but to make ..
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AmandaPan shared a review:
Delicious 花生糊 at tong sui kai, Ipoh
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JoeyLee at Via Tokyo:
Yummy Hokkaido milk , green tea and roasted green tea ice cream with shiratama and chestnut. Love this !
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JoeyLee at Zuma Brunch With Champagne:
Dessert platter is so pretty ! Sweet melon and fruits. Panna cotta , brownies cake and cotton cheesecake. Restaurants name is Zuma..
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WongSiaoYing shared a review:
2015年的最後的訂單~感恩大家對小女子的信任… 有機豆腐芒果芝士蛋糕+150粒無蛋葡萄乾杏仁巧克力小蛋糕♥ 祝大家2016新年快樂~
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AmandaPan shared a review:
Happy New Year everyone !
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AmandaPan shared a review:
Had these tong yuen during winter solstice in Macau. So chewy with peanut paste inside. Feels like home ☺️☺️
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AmandaPan shared a review:
This is a pretty bad photo but I have to share it! Black sesame ice cream! So sad they don't sell it in Malaysia. Insanely smooth ..
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AmandaPan shared a review:
Delicious taufufa and black sesame tong sui made from mountain spring water. Even taufufa in Ipoh lose to this. Haha
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AmandaPan shared a review:
Double boil milk in Hong Kong. One is original flavour and the other with ginger. So good!!!! 😍
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BluePenguin at San Francisco Coffee Suria KLCC:
A nice productive and chilled study session with prince of Bahrain.
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JoeyLee at 聰嫂星級甜品cōng Sao Star Dessert:
Mango sago pudding
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JoeyLee at Lantau Island, Big Buddha:
Snow mountain water tau fu fah
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JoeyLee at Po Lin Monastery:
Coconut pudding with pineapple , dates and snow fungus pudding and black sesame pudding. Cold sweet and yummy
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JoeyLee at Po Lin Monastery Lantau Isaland, Hongkong:
Hk steamed caked." Put chai Koh " with red bean.
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