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今天煮 laksa utara, 配上炸脆饼 材料跟荤的煮法一样 只是换去素鱼 see more
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晚餐在Subang Jaya 那间素店用餐,有时簡簡單單一餐也是一样幸福😆 see more
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During lockdown I learned about the importance of self-subsi.. see more
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吃个大包喝杯奶茶,迎接美好的新一周
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Kon lou noodles for breakfast
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純素無添加有機杏仁抹醬 忘記之前是哪天打的純素無添加有機紅皮花生醬 已經吃完了,感覺很快🤔 所以這次挖出有機杏仁來做醬 .. see more
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特色素瓦煲饭 RM7.50(S) RM15.00(B) Vegetarian stall at Restoran Gos.. see more
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