Vegetarian Restaurants In Malaysia |
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Looking for even more delicious choices? Explore hundreds of vegetarian and vegan restaurants in Malaysia.
Are you a restaurant or cafe owner? Boost your business with an attractive KindMeal profile and deals for FREE. Find out more or contact us now.
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Dine on delicious Asian culinary delights within a cozy environment at Xin Xiang Yi Wei, located at Bandar Menjalara, Kuala Lumpur.
We aim to serve you tasty, authentic meals prepared with fresh ingredients and plenty of heart.
Address
16G, Jalan 8/62A, Bandar Menjalara, 52200 Kuala Lumpur, Wilayah Persekutuan
Phone
03-62620789
Opening Hours
Thu - Tue: 11am - 2.30pm; 5.30pm - 9pm. Wed: Closed
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Address
28, Jalan Pandan 2/2, Pandan Jaya, 55100 Kuala Lumpur, Selangor, Wilayah Persekutuan
Phone
03-92828300
Opening Hours
Daily 9:30am-10pm (Except 3-5pm).
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Address
32-G, Pusat Penjaja Desa Aman, Taman Desa Aman, Kuala Lumpur, 56100, Wilayah Persekutuan
Phone
012-6295409
Opening Hours
Not available — Inform us
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Welcome to Yang Yuan Natural!
* We focus on natural ingredients with no additives, artificial colors or preservatives
* Yang Yuan cares about your health and brings out the healthy taste of food
* Natural Taste
* We produce sauce supplements
*老板专注原材料,不包含添加剂,不添加人工色素,不添加防腐剂
*杨园关心您的健康,让您吃出健康的味道
*天然味,Natural Taste
*自己就是产家,生产酱料补品
Address
41, Jalan Metro Perdana Timur 2, Taman Usahawan Kepong, 52100 Kuala Lumpur, Wilayah Persekutuan
Phone
03-6241 0473
Opening Hours
Mon - Sun: 12pm - 9.30pm
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Address
60 Jalan Tun Perak, Kuala Lumpur, 50050, Wilayah Persekutuan
Phone
03-2070-7468
Opening Hours
Mon-Sat 10am-7pm, closed Sun.
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Address
8, Jalan 1/77b, Kampung Loke Yuen, 55100 Kuala Lumpur, Wilayah Persekutuan
Phone
Not available — Inform us
Opening Hours
Not available — Inform us
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Ahimsa Vege Health Food Industries Sdn Bhd is a company with a fresh vision to infuse innovation and health technology into local vegetarian food. Our team of professionals includes environmental experts, food specialists, vegetarian food specialists and innovators, all of whom are on a mission to bring a new look, feel, taste and nutrition to traditional vegetarian dishes.
Working close with our suppliers, we use only 100% original raw materials to ensure that whatever we produce meets world-class standards.
Ahimsa Vege Health Food Industries is the first company in the vegetarian food industry to implement industrial-size anti-bacterial, dust-free procedures and facilities. Our state-of-the-art technology also includes high-end storage systems (including giant-size freezers) and quality control systems. Our entire production, operations and management processes are fully compliant with global benchmarks of quality like ISO9001.2200, HACCP, QS. We are also a Halal-Certified company.
Our main corporate objective is to always keep the promises made to our customers through our solid integrity and consistent commitment to quality. For this, we have been recognized and supported by business partners and clients alike.
Ahimsa Vege Health Food Industries aims to provide an innovative series of food products which is unique in taste, nutrition and health. It is our goal to satisfy our customers both locally and around the world. Ultimately, we hope to create a new generation of vegetarians nurtured on a diet of healthy carbon-free food and enjoying fresh, appreciative and harmonious lifestyle.
About Us
WHY AHIMSA?
Originating from Malaysia our food products are inspired by local cuisines Nyonya, Chinese, Indian, Malay cooking styles.
Anyone who have been to our restaurants Nan King Court and Cameleon since the early days 1980s would have known how tasty our meals can be. Ingredients responsibly sourced and designed with love and care to bring you the best from our kitchen to your table. Quality unlike any other.
Over the years we have expanded our market through travelling and discovering new recipes from Thailand and western neighboring counties burger and snacks supplying to New Zealand and Australia.
All our food is suitable for anyone as we are halal, 100% vegetarian friendly, HACCP certified and made in Malaysia.
Our products includes sauces, frozen food , chef designed ready meals , seasonings and snacks . Delivering best taste to suit your plate whether you are vegetarian or not .
We also provide manufacturing and production services for foreign and local market.
WHAT DOES AHIMSA MEAN?
Ahimsa means practicing abstinence from causing neither pain nor harm to any living creature, either by thoughts, words or deeds. Respect all living beings and eliminate all types of violence.
Creating peace through our words and deeds, we strive to deliver meals with compassion of the best quality.
WHO WE ARE? AHIMSA GROUP AT A GLANCE
Ahimsa Group, founded in 1986 with the establishment of its first vegetarian restaurant “The Cameleon ” , Nan King Court, followed by its first vegetarian food manufacturing facility was established in 1995.
Today, Ahimsa Group has many vegetarian restaurants outlets of various concept in the Klang Valley with vegetarian food manufacturing facility located in Beranang, Selangor.
Ahimsa Group has emerged as the leading vegetarian and health food manufacturer in the country with our market extending to Singapore, Taiwan, Hong Kong and we are making inroad to new market in Europe, North America and the Middle East.
The process of Research & Development is an ongoing one with our aim of enhancing and improving our products as well as in introducing a wider range of vegetarian and health food products.
Going forward the company is seeking to widen the availability of its products and services through the collaborations retailers and vegetarian restaurant in the future.
Online Order Link with KindMeal Discount:
https://shop.ahimsa.com.my/discount/KINDMEALXAHIMSA
Address
17, Jalan Kesuma 2/3, Bandar Tasik Kesuma, 43700 Beranang, Selangor
Phone
03-8723 2862 / 016-2013949 / 016-2132949 / 016-3303949
Opening Hours
Mon - Fri: Monday - Friday: 9am - 6pm; Closed: Sat - Sun
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Alice Kitchen wishes to offer our personal rendition of fusion vegetarian and vegan gourmet cuisine with an innovative gastronomic take on traditional and modern days non-meat food culture.
Alice Kitchen is named after the founder of Yishensu – A Vegetarian Connoisseurs, one of the pioneers on vegetarian cuisine in Malaysia.
Alice Kitchen is a fast-casual restaurant by offering consumers freshly prepared, high-quality food in an informal sitting, with counter service to keep things speedy. Our choice of healthy meals is made ready for dine-in to takeaway and on-demand delivery.
Eating is an agricultural act and Alice Kitchen is part of a larger movement to make delicious food part of the climate solution by inspiring consumers a choice of healthier, greener, more compassionate lifestyle on sustainable food source.
We believe it’s our responsibility to be healthy and at the same time to protect and preserve our earth for generations to come.
If you wish to order through delivery (GrabFood, Food Panda), please click on the link below (KindMeal discount not applicable):
https://alice.kitchen/
Address
Lot CC-65A, Concourse Floor, Lot CC-65A, Concourse Floor, Tropicana Gardens Mall, No2A, Persiaran Surian, Tropicana Indah, 47810 Petaling Jaya, Selangor
Phone
017-3909180 / 012-5073013
Opening Hours
Mon - Sun: 11am - 9pm
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Address
35, Ground Floor, Jalan USJ10/1E, Subang Jaya, 47620, Selangor
Phone
03-56363515
Opening Hours
Mon-Sun 9:00am-10:00pm
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Address
Jalan SS15 (at next to Taylor Intertiol College), Subang Jaya, 47500, Selangor
Phone
012-2596315
Opening Hours
Mon-Sun 9:30am-3:30pm.
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