Mustard Mashed Potatoes Recipe, by KindMeal Chef | KindMeal.my

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Mustard Mashed Potatoes

Time

30 Mins

Servings

6

Diet Restriction

- - -

Rating

0 Votes

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Secret Ingredients

2 3/4 lbs medium yukon gold potatoes, peeled and quartered
6 tablespoons butter, room temperature
2/3 cup whole milk (or more)
3 tablespoons dijon mustard
Salt and pepper
Salt and pepper
Parsley (to garnish)

Directions

Cook potatoes in large pot of boiling salted water until very tender, about 25 minutes; drain well.
Return potatoes to pot.
Add butter and mash potatoes until almost smooth.
Mix in 2/3 cup milk and Dijon mustard.
Season to taste with salt and pepper and garnish with parsley.

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