Angel Hair Pasta With Artichokes And Mustard Sauce Recipe, by KindMeal Chef | KindMeal.my

KindMealChef • 14 Followers

+ Follow Member

Contact Member

Angel Hair Pasta With Artichokes And Mustard Sauce

Time

30 Mins

Servings

4

Diet Restriction

- - -

Rating

0 Votes

Like this recipe & share with friends!

Secret Ingredients

8 ounces angel hair pasta, uncooked
6 1/2 ounces artichoke hearts (marinated in oil and undrained)
1 -2 tablespoon olive oil
1 medium red pepper, cut into thin strips
1 garlic clove, minced
1/4 cup dijon mustard
1/4 cup parmesan cheese, freshly grated

Directions

Cook pasta as directed on package.
Drain artichokes, reserving marinade.
Chop artichokes and set aside.
Heat oil in skillet; add peppers and garlic.
Cook until peppers are crisp-tender.
Add artichokes, the reserved artichoke marinade and the mustard; stir until well blended.
Drain pasta and place in a large bowl.
Add artichoke mixture and toss to coat.
Sprinkle with grated parmesan cheese.

More Photos Of This Recipe

Rate This Recipe

What do you think of this recipe?

Comments

Be the first to comment on this delicious recipe

No Comments

More Yummy Recipes

KindMealChef's Special Recipes • View All Recipes

Acili Ezme (Turkish-Style Tomato Dip)

Banana Souffles

Blushing Rose Mimosa

Berks County Bread Machine Pizza Crust

Easy Chiles Rellenos Casserole