Secret Ingredients
- 1/2 small chopped sweet onion
- 1 garlic clove
- 1 tablespoon olive oil
- 12 ounces whole green lentils, rinse, strained and sort through, removing debris
- 1/2 cup chopped lovage
- 1 sprig fresh thyme
- Orange zest
- 3 -4 cups water
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Directions
- Sautee the chopped onions and garlic in the oil till soften but do not brown. Stir in the lentils.
- Add the chopped lovage, thyme, one strip on orange zest and water to covered by an inch. Bring to a boil then reduce to medium, cover and simmer until tender.
- Remove the lentil mixture with a slotted spoon if any liquid is left. Reduce the liquid in the pan, while adding a little more olive oil and salt and pepper to taste. Serve over the lentil mixture. Or just drizzle lentils with loive oil and season with salt and pepper.
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