Ginger And Scallion Sauce Recipe, by KindMeal Chef | KindMeal.my

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Ginger And Scallion Sauce

Time

10 Mins

Servings

8

Diet Restriction

- - -

Rating

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Secret Ingredients

3 tablespoons scallions , finely chopped
2 teaspoons ginger , finely chopped
2 teaspoons salt
3 tablespoons oil , preferably peanut

Directions

Heat skillet and add the oil. Heat until the oil is almost smoking.
Combine scallions, ginger, and salt in a bowl and pour the hot oil into the bowl. The sauce will sizzle.
You can use this immediately. It should keep in the refrigerator for at least a week. It freezes well too.

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