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Spinach And Feta Pizza
Time
30 Mins
Servings
4
Diet Restriction
- - -
Rating
0 Votes
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Secret Ingredients
  • 1 pizza dough , for 12 inch pizza
  • 2 sweet onions , sliced
  • 2 tablespoons olive oil
  • 1/2-1 cup pesto sauce
  • 1/2 cup frozen spinach , thawed and squeezed dry
  • 1/2 cup sun-dried tomato , in oil drained
  • 6 ounces feta , crumbled
Directions
  1. In large non-stick skillet, heat oil over medium high heat. Add onions. Once onions begin to brown reduce heat to low. Continue to cook onions until soft and caramelized. This should take a total of 20-30 minutes.
  2. Roll dough out. Spread pesto. Layer remaining ingredients and onions over sauce.
  3. Bake according to dough directions.
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