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🌱VEGAN FOOD ADVENTURES with Raw Chef Yin - With Min Cafe🌱 A.. see more
Exquisite Korean Flavors
With MIN Cafe
Petaling Jaya, Selangor
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INGREDIENTS Bok choy Butterhead lettuce Green coral lettuce Purple coral lettuce Four-angled bean Sawtooth coriander Ulam raja Alo.. see more
Raw Chef Yin
Malaysia
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Lunch today is a raw vegan Spicy Broccoli Lentil Curry. Oh .. see more
Raw Chef Yin
Malaysia
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Today’s lunch 😀😍
Raw Chef Yin
Malaysia
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🌱IPOH VEGAN FOOD ADVENTURES with Raw Chef Yin - Vegan Deligh.. see more
Vegan Delights
No. 12, Jalan Kampar (Jalan Raja Permaisuri Bainun),, 30250 Ipoh
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Breakfast today is a nice cream bowl with jackfruit
Raw Chef Yin
Malaysia
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Jia De Bao at Port Dickson We were doing a day-trip to Port.. see more
Raw Chef Yin
Malaysia
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Ok so this is me attempting to veganise the Gulai Ikan Tongk.. see more
Raw Chef Yin
Malaysia
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🥗What I Eat For Lunch SALAD INGREDIENTS Kale Siew pak choy.. see more
Raw Chef Yin
Malaysia
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🍌WHAT WE PACKED FOR OUR HIKE & BEACH DINNER PICNIC 🍅 🍠Snack.. see more
Raw Chef Yin
Malaysia
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The Masak Merah Vegetables turned out really nice. A bit too.. see more
Raw Chef Yin
Malaysia
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Yay macadamia cheese spread is tasting goooooood! I used lee.. see more
Raw Chef Yin
Malaysia
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Personal Profile
NameYin Yin Boey
GenderFemale
Member Since2016
LocationWilayah Persekutuan, Malaysia
OccupationRaw Food Chef
Website
About YinYinBoey
Hello, I'm Raw Chef Yin and I help people make beautiful, yummy, plant-based meals.

I'll teach you how to creatively make raw food dishes focusing only on vegetables, fruits, nuts, seeds into your daily diet. Appetizers, main courses, desserts, beverages - all these can be made in your home.

They are raw to maintain the nutrients and enzymes in food, enjoy living foods and get the lifeforce from your food!

I have conducted raw food classes in Singapore, Hong Kong, Bangkok, PJ, KL, Penang and Singapore and have taught 200 over students.

I trained at the Matthew Kenney Culinary Academy which is one of the world's leading plant-based and raw food culinary academies in the world.

Happy to meet all of you!