YinYinBoey   •   35 Followers
+ Follow Member
Contact Member

Page: 1 ... 67 68 69 70 71 72 73 74 75 76 ... 113   
« Prev
Next »
0 0
KUNG PAO TEMPEH WITH MALA CASHEWS (RAW VEGAN FUSION) - I tri.. see more
Raw Chef Yin
Malaysia
0 0
POMELO & MANGO SALAD I LOVE pomelo so when Melinda posted u.. see more
Raw Chef Yin
Malaysia
0 5 0

Raw Chef Yin visits V Wrap in Sunway Geo! We ate: 1. Herbal.. see more
Wraps, Burgers & Pasta
Vwrap Café
Subang Jaya, Selangor
0 0
I just remembered that my student Pai Lin gave me some samba.. see more
Raw Chef Yin
Malaysia
0 0
STICKY WHITE BUTTON MUSHROOMS - tried out a recipe by @bosh.tv Since the Kindle version was only USD1.99, I decided to get the BO.. see more
Raw Chef Yin
Malaysia
0 0
RAW VEGAN LUNCH BOWL 🥗🥗🥗 I enjoyed @lauren_lovatt’s Harvest .. see more
Raw Chef Yin
Malaysia
0 0
Mum gave me potatoes so I made hasselback potatoes using the.. see more
Raw Chef Yin
Malaysia
0 0
Fried rice for dinner made with yummy ingredients that Alli .. see more
Raw Chef Yin
Malaysia
0 0
Kinda Teppanyaki by #RawChefYin I was planning to make nut .. see more
Raw Chef Yin
Malaysia
0 0
HARVEST BOWL (raw vegan) - tried out a recipe by Chef @laure.. see more
Raw Chef Yin
Malaysia
0 0
LAVENDER BLUEBERRY TART (raw vegan) - I tried out a recipe f.. see more
Raw Chef Yin
Malaysia
0 0
RECIPE: MUSHROOM & APPLE STROGANOFF (high raw) - a dish insp.. see more
Raw Chef Yin
Malaysia
Page: 1 ... 67 68 69 70 71 72 73 74 75 76 ... 113   
« Prev
Next »
Personal Profile
NameYin Yin Boey
GenderFemale
Member Since2016
LocationWilayah Persekutuan, Malaysia
OccupationRaw Food Chef
Website
About YinYinBoey
Hello, I'm Raw Chef Yin and I help people make beautiful, yummy, plant-based meals.

I'll teach you how to creatively make raw food dishes focusing only on vegetables, fruits, nuts, seeds into your daily diet. Appetizers, main courses, desserts, beverages - all these can be made in your home.

They are raw to maintain the nutrients and enzymes in food, enjoy living foods and get the lifeforce from your food!

I have conducted raw food classes in Singapore, Hong Kong, Bangkok, PJ, KL, Penang and Singapore and have taught 200 over students.

I trained at the Matthew Kenney Culinary Academy which is one of the world's leading plant-based and raw food culinary academies in the world.

Happy to meet all of you!