Pucuk Paku by #RawChefYin.

One of my favourite vegetables! I cooked the pucuk paku on low heat in my Thermomix and then blended the sauce ingredients and poured it all over. The sauce was raw :)

Here are the ingredients:
300gm pucuk paku from OA Organics
1 chili padi

For the sauce:
Blended ingredients
Half an onion
1 clove garlic
1 tablespoon miso paste
2 cm turmeric
3 cm ginger
¼ cup santan
Salt & sugar to taste

Adapted from @celebritycheflin's Kerabu cookbook. Thank you Chef Lin for the inspiration!